Skip to main content
Home

Search

Main navigation

  • Profile
    • About Us
    • Research fellow
  • Publication
    • Journal/proceeding
    • Popular Article
  • Event
  • Research
    • Research Group
    • Research Project
  • Scholarship

Effect of Different Protein and Energy Level of Dairy Cows Ration on Milk Urea Nitrogen Concentration and Milk Protein in The Dairy Smallholders

Abstracts

This study on the poster was designed to investigate the possibility of using milk urea as a managemental pointer for feeding and detecting the possible level of milk urea under Indonesia tropical conditions in lactating dairy cows with different feeding systems normally practiced by dairy farmers.

Authors
Rochijan; B.P. Widyobroto; Indratiningsih; B. Guntoro
Year
2018
URL/DOI
https://www.researchgate.net/publication/328783350_Effect_of_Different_Protein_…

Publications

Evaluation of Various Starchy Foods: A Systematic Review and Meta-Analysis on Chemical Properties Affecting the Glycemic Index Values Based on In Vitro and In Vivo Experiments
Effect of turmeric (Curcuma longa Linnaeus) and ginger (Zingiber officinale Roscoe) powder in feed on nutrient digestibility and performance of sunda porcupine (Hystrix javanica F. Cuvier)
Effect of Different Rumen Undegraded Protein Level on Feed Consumption, Nutrient Digestion, Body Weight and Body Condition Score in Early Lactating Dairy Cattle
Effect of Different Protein and Energy Level of Dairy Cows Ration on Milk Urea Nitrogen Concentration and Milk Protein in The Dairy Smallholders
Evaluasi produksi dan kualitas nutrisi pada bagian daun dan kulit kayu Calliandra callotirsus dan Gliricidia sepium

Member account

  • Log in
Copyright © Afenue 2022. All rights reserved. Developed By KZ