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AFENUE

Animal Feed and Nutrition Modelling Research Group
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LATEST PUBLICATIONS

Effect of turmeric (Curcuma longa Linnaeus) and ginger (Zingiber officinale Roscoe) powder in feed on nutrient digestibility and performance of sunda porcupine (Hystrix javanica F. Cuvier)

Authors

Fajrin Shidiq

Evaluation of Various Starchy Foods: A Systematic Review and Meta-Analysis on Chemical Properties Affecting the Glycemic Index Values Based on In Vitro and In Vivo Experiments

Authors

Frendy Ahmad Afandi

Christofora Hanny Wijaya

Didah Nur Faridah

Nugraha Edhi Suyatma

Anuraga Jayanegara

Effect of nanoencapsulation on the sensory, physicochemical, and functional quality of java tea base functional drink

Authors

Afandi FA

Improving the Acceptance of Java-Tea (Orthosiphon aristatus Bl.Miq) Based Functional Beverage Flavor by Using Different Citrus Extracts and Flavor Enchancers

Authors

Afandi FA

Meta-analysis of Factors Affecting the Glycemic Index of Starch-Based Foods and Its Verification Using Food Model.

Authors

Afandi FA

Relationship between Carbohydrate Content and the Glycemic Index in High-Carbohydrate Foods

Authors

Effect of Dietary Rumen Undegraded Protein (RUP) Level on Nutrient Intake and Digestion of Lactating Dairy Cows

Authors

Rochijan

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Our Activities

A meta-analysis is a statistical analysis that combines the results of multiple scientific studies

System dynamics is a methodology and mathematical modeling technique

Research Colaboration for "creative and systematic work undertaken to increase the stock of knowledge"

AFENUE

Scholarship

LATEST PUBLICATIONS

Effect of turmeric (Curcuma longa Linnaeus) and ginger (Zingiber officinale Roscoe) powder in feed on nutrient digestibility and performance of sunda porcupine (Hystrix javanica F. Cuvier)

Evaluation of Various Starchy Foods: A Systematic Review and Meta-Analysis on Chemical Properties Affecting the Glycemic Index Values Based on In Vitro and In Vivo Experiments

Effect of nanoencapsulation on the sensory, physicochemical, and functional quality of java tea base functional drink

Improving the Acceptance of Java-Tea (Orthosiphon aristatus Bl.Miq) Based Functional Beverage Flavor by Using Different Citrus Extracts and Flavor Enchancers

Meta-analysis of Factors Affecting the Glycemic Index of Starch-Based Foods and Its Verification Using Food Model.

Relationship between Carbohydrate Content and the Glycemic Index in High-Carbohydrate Foods

Effect of Dietary Rumen Undegraded Protein (RUP) Level on Nutrient Intake and Digestion of Lactating Dairy Cows

Scholarship

AFENUE Postdoctoral Fellowship

KNB Scholarship for International Student

AFENUE Fellowship

Beasiswa PMDSU

Event

Web Talk Series #3: Pengenalan Dynamic Modelling dalam Ilmu Peternakan

19-Dec-2020 - 20:00

Workshop “Applied Machine Learning for Data Analysis and Visualization using Orange Platform”

14-Apr-2020 - 15:30

Workshop “Aplikasi Meta-analisis di Bidang Peternakan” – Batch 1

12-Mar-2020 - 15:00

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AFENUE

Scholarship

Scholarship

Event

19-Dec-2020 - 20:00

14-Apr-2020 - 15:30

12-Mar-2020 - 15:00

Our Activities

Our Activities